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The Sound Kitchen: Great Sound Made Easy

Introduction
Course Intro
Preview
Course Overview
Before You Start
Definitions
Definitions: Section Overview
Defining Sound
Preview
Defining Sound Engineering
Defining a Sound System; 3 Qualities of a Great Engineer
Laws of Perceptions
Section 2: Quiz
3 Distinctive Characters of Sound
3 Distinctive Characters of Sound: Section Overview
Pitch
Preview
Intensity: Part A
Intensity: Part B
Intensity: Clarification
Timbre 1: Part A
Timbre 1: Part B
Timbre 2: Part A
Timbre 2: Part B
Hearing Training Preface
Hearing Training
Section 3: Quiz
Sound Control
Sound Control: Section Overview
Sound Production Architecture
Preview
Sound Production Architecture: Observations
Sound Manipulation: Part A
Sound Manipulation: Part B
Sound Isolation: Part A
Sound Isolation: Part B
Section 4: Quiz
Cables and D.I. Box
Cables and D.I. Box: Section Overview
Cables 1
Cables 2
D.I. Box
Preview
D.I. Box Part B
Section 5: Quiz
Microphones
Microphones: Section Overview
Microphones 1
Preview
Microphones 2
Microphones 3
Microphones 4
Section 6; Quiz
Equalizer
Equalizer: Section Overview
Before You Start this Section: Very important
PC DAW Overview
MAC DAW Overview
Signal Processing
Introduction to the Equalizer
Preview
Band Types
Band “Shapes” 1, 2 and 3
Band “Shapes” 4 and 5
Tone Processing Steps and Practical Tips: Part A
Tone Processing Steps and Practical Tips: Part B
Tone Processing Steps and Practical Tips: Part C
Tone Processing Steps and Practical Tips: Part D
Section 7: Quiz
Mixer
Mixer: Section Overview
Basic Mixer Architecture Logic
Preview
Routing 1
Metering
Gain Structure
Level Setting
Routing 2: Part A - Output Types
Routing 2: Part B - Most Common Routing Types
Routing 3: Channel to Masters Patching
Section 8: Quiz
Loudspeakers
Loudspeakers: Section Overview
Defining a Loudspeaker
Preview
The Crossover System
6 Important Aspects of a Speaker: Part A
6 Important Aspects of a Speaker: Part B
6 Important Aspects of a Speaker: Part C
Setting up in a Room: Speaker Choice
Setting up in a Room: Speaker Placement
Feedback: Part A
Feedback: Part B
Section 9: Quiz
Mix
Mix: Section Overview
Basic Mixing Principles
Preview
Musical Components: Part A
Musical Components: Part B
Fundamental and Filler Sounds
The Masking Principle
What Can I Drop?
Section 10: Quiz

Tone Processing Steps and Practical Tips: Part C

The Sound Kitchen: Great Sound Made Easy Equalizer
By: Timoteo Alicino
12 minutes
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