Sarah received her BA in Child Development from Tufts University and her Master’s Degree in Food Science and Nutrition from the University of Massachusetts. She is a Certified Nutrition Consultant, a licensed Dietitian and a Certified GAPS practitioner. Sarah is the Founder and Executive Director of Fast Food Healing, a nutrition consulting and education business.
Sarah co-authored the book Food Allergies: A Self Help Guide, ran her own holistic nutrition consulting practice in Lenox, MA, and was a regular guest on National Public Radio before moving to Tampa, FL. Sarah has offices virtually, and on Davis Islands, FL.  Sarah has 40 years of experience counseling clients on health and nutrition.
Sarah is a dynamic and passionate speaker who communicates with clarity, humor and inspiration the simplicity of achieving wellness. She loves speaking to organizations and schools. Contact Sarah at sarah@fastfoodhealing.com or 813-321-5303.Visit her website at www.fastfoodhealing.com.