Scott's online cookery courses show busy Mum's & Dad's how to cook simple, great tasting food for their families, take all the stress out of deciding WHAT to cook for dinner night after night and (by using some 'insider industry secrets' you won't find in any TV show or Foodie Magazine) how to save thousands of dollars every year off their grocery bills.
His career includes Senior Chef positions in Melbourne at the Grand Hyatt, Crown Casino and The Westin Melbourne. During this time he gained qualifications and experience in European and Asian cookery, French Patisserie and completed his Diploma of Hospitality Management. 
He also holds qualifications in Workplace Training & Assessment and for the past 12 years has also worked as a Culinary Trainer in Australia and South East Asia.
During his 25 year career in hospitality and education Scott has worked with notable chefs including Gary Rhodes, Rick Stein, Antonio Carluccio, John Torode and Stephanie Alexander.
His popular Cooking Mastery Online Cooking Academy shows busy families how to cook no fuss, simple dishes every day to help them easily answer that Universal Question "What's For Dinner...?"
His digital cookbook 'Quick, Easy Recipes - Discover Why Cooking Is easier Than You Think' is planned for release later this year.
He lives in Melbourne, Australia with his family.