So if you haven't decided already what the dangers of sugar are, I'm just going to give you some additional dangers. Sugar is extremely acidic. And I think we've probably all heard of, or seen that complete dissolution of a tooth, when put into a glass of coke. And this is due to the acidity of the sugar in that Kirk. And, of course, opportunistic bacteria, not to mention cancer, all favor and acidic environment. Sugar also increases free radicals.

And the more free radicals in our system, the faster we age, and the more sick to be the susceptible we are to cancer and disease. Interestingly, sugar is very addictive. And it's in the same way that cocaine is addictive. And an experiment with rats showed that rats that were pre addicted To birth sugar and cocaine, and then offered a choice, either the sugar or the cocaine went for the sugar over the cocaine. And this is with knowing when we allow our children to drink free juice and sodas and have a lot of extra cheats. Sugar also cuts the cell membranes resulting in a stiffening caramelization of the cell.

And this is what's measured in the red blood cell when they measure your HPA Wednesday. And those of you who are diabetic all know the term HPA when See, said he has to sell, but it's also a very good indicator of what's been happening in the body with regard to sugar intake over the past three months. Sugar birth feeds Candida, causing exhaustion and food cravings. And it's the process the immune system resulting in this negative loop. Feeling Candida, Candida increases. This causes exhaustion and food cravings and then we eat more and eat more sugary foods.

This suppresses the immune system so the immune system doesn't attack the Candida. And so this loop goes round and round. And lastly, cancer cells are called obligate sugar metabolizes. So a diet that's very high in sugar is a little bit like throwing gas onto a fire. If you either have cancer or are somebody who is at risk for cancer. And all in all, it's best to say no to sugar, and to be firm with our children in making sure that our children are not exposed at an early age to sugar